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Smallholdings, farms etc. that produce meat
A smallholding within the Dartmoor National Park, raising traditional breeds of livestock on natural pasture (without synthetic fertilizer, herbicides or pesticides). A member of the Wholesome Food Association, an alternative to Organic Certification for small-scale UK producers committed to natural farming. I produce Shetland Hogget (‘second-year lamb’) and Mutton – occasionally pork from traditional breeds. NB, map-marker shows the smallholding, not my home, for freezer sales